Ultimate Tuna Melt: Baked To Perfection In The Oven

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Classic Tuna Melt

Point: This timeless dish is perfect for a quick and easy lunch or dinner.
Step 1: Preheat your oven to 375°F.
Step 2: Mix together one can of tuna, mayonnaise, diced celery, diced onion, and a pinch of salt and pepper.
Step 3: Spread the tuna mixture onto slices of your favorite bread.
Step 4: Top with sliced tomatoes and shredded cheddar cheese.
Step 5: Place the sandwiches on a baking sheet and bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
Step 6: Serve hot and enjoy!

Spicy Sriracha Tuna Melt

Point: Add a kick to your traditional tuna melt with this spicy twist.
Step 1: Preheat your oven to 375°F.
Step 2: Mix together one can of tuna, mayonnaise, Sriracha sauce, diced jalapeños, and a pinch of salt and pepper.
Step 3: Spread the spicy tuna mixture onto slices of sourdough bread.
Step 4: Top with sliced avocado and pepper jack cheese.
Step 5: Place the sandwiches on a baking sheet and bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
Step 6: Garnish with fresh cilantro and serve hot for a fiery flavor explosion!

Caprese Tuna Melt

Oven Baked Tuna Melt on Ciabatta
Oven Baked Tuna Melt on Ciabatta

Point: Combine the flavors of a classic Caprese salad with the heartiness of a tuna melt for a delicious twist.
Step 1: Preheat your oven to 375°F.
Step 2: Mix together one can of tuna, diced cherry tomatoes, chopped fresh basil, balsamic glaze, and a pinch of salt and pepper.
Step 3: Spread the Caprese tuna mixture onto slices of ciabatta bread.
Step 4: Top with sliced fresh mozzarella cheese.
Step 5: Place the sandwiches on a baking sheet and bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
Step 6: Drizzle with extra balsamic glaze and serve hot for a sophisticated and flavorful twist on a classic dish.