Ultimate Pulled Pork Recipe: A Taste Of The UK

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Classic Pulled Pork Sandwich

Point: The classic pulled pork sandwich is a staple in Southern BBQ cuisine, and this recipe puts a British twist on the traditional dish.

Step 1: Start by marinating a pork shoulder in a mixture of brown sugar, smoked paprika, garlic powder, salt, and pepper overnight.

Jamie Oliver’s Outrageous Pulled Pork
Jamie Oliver’s Outrageous Pulled Pork

Step 2: Slow cook the pork shoulder in a crockpot or oven for 8-10 hours until it is tender and easy to shred.

Step 3: Once the pork is cooked, shred it using two forks and mix in your favorite BBQ sauce.

Step 4: Toast some brioche buns and assemble your sandwich with the pulled pork, coleslaw, and pickles for a delicious and satisfying meal.

Pulled Pork Tacos with Pineapple Salsa

Point: These pulled pork tacos are a fusion of Mexican and British flavors, combining tender pork with a sweet and tangy pineapple salsa.

Step 1: Prepare the pork shoulder as in the classic recipe, but add some cumin and chili powder to the marinade for a spicy kick.

Step 2: Cook the pork until it is tender and shred it with two forks.

Step 3: Make a pineapple salsa by combining diced pineapple, red onion, cilantro, lime juice, and a pinch of salt.

Step 4: Heat up some corn tortillas and assemble your tacos with the pulled pork, pineapple salsa, and a dollop of sour cream for a fresh and tasty meal.

Pulled Pork Stuffed Sweet Potatoes

Point: This unique recipe combines the richness of pulled pork with the sweetness of roasted sweet potatoes for a flavorful and hearty meal.

Step 1: Roast sweet potatoes in the oven until they are soft and caramelized.

Step 2: Prepare the pulled pork as in the classic recipe, but add some maple syrup and apple cider vinegar to the marinade for a sweet and tangy flavor.

Step 3: Shred the pork and stuff it into the roasted sweet potatoes.

Step 4: Top the stuffed sweet potatoes with a dollop of Greek yogurt and some chopped chives for a creamy and delicious twist on a classic dish.