Simple Shrimp Pasta Recipes Without Cream: A Delightful And Easy Option For Dinner

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Garlic Shrimp Linguine with Lemon

Ingredients:

Easy and Healthy Garlic Shrimp Pasta Recipe
Easy and Healthy Garlic Shrimp Pasta Recipe

1 pound shrimp, peeled and deveined
8 ounces linguine
4 cloves garlic, minced
1 lemon, juiced and zested
2 tablespoons olive oil
Salt and pepper to taste

Steps:

Cook linguine according to package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add garlic and cook until fragrant, about 1 minute.
Add shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
Add cooked linguine to the skillet with shrimp. Stir in lemon juice and zest. Season with salt and pepper.
Toss everything together until well combined. Serve hot and enjoy!

Spicy Cajun Shrimp Pasta

Ingredients:

1 pound shrimp, peeled and deveined
8 ounces fettuccine
2 tablespoons Cajun seasoning
1 red bell pepper, sliced
1 onion, diced
2 cloves garlic, minced
2 tablespoons olive oil

Steps:

Cook fettuccine according to package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add onion, bell pepper, and garlic. Cook until softened, about 5 minutes.
Add shrimp to the skillet and sprinkle with Cajun seasoning. Cook until shrimp is pink and opaque, about 2-3 minutes per side.
Add cooked fettuccine to the skillet with shrimp and vegetables. Toss everything together until well combined.
Serve hot and enjoy the spicy kick of this Cajun shrimp pasta!