Quick And Easy Egg Salad Recipe For A Delicious Meal

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Classic Egg Salad

Ingredients:

6 hard-boiled eggs, chopped
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1/4 cup chopped celery
Salt and pepper to taste

Classic Egg Salad
Classic Egg Salad

Steps:

In a medium bowl, mix together the chopped eggs, mayonnaise, mustard, and celery.
Season with salt and pepper to taste.
Refrigerate for at least 30 minutes before serving.

Avocado Egg Salad

Ingredients:

6 hard-boiled eggs, chopped
1 ripe avocado, mashed
2 tablespoons Greek yogurt
1 tablespoon lemon juice
1/4 cup chopped red onion
Salt and pepper to taste

Steps:

In a large bowl, combine the chopped eggs, mashed avocado, Greek yogurt, lemon juice, and red onion.
Season with salt and pepper to taste.
Chill in the refrigerator for at least 1 hour before serving.

Bacon and Cheddar Egg Salad

Ingredients:

6 hard-boiled eggs, chopped
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1/4 cup cooked and crumbled bacon
1/4 cup shredded cheddar cheese
Salt and pepper to taste

Steps:

In a mixing bowl, combine the chopped eggs, mayonnaise, mustard, bacon, and cheddar cheese.
Season with salt and pepper to taste.
Chill in the fridge for 30 minutes before serving.