Deliciously Fluffy Pancake Recipe: A Taste Of Heaven

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Classic Fluffy Pancakes

These classic fluffy pancakes are a beloved breakfast staple that never goes out of style. The light and airy texture combined with the perfect balance of sweetness make them a crowd-pleaser every time.

Step 1: Ingredients

Basic pancakes recipe
Basic pancakes recipe

– 1 cup all-purpose flour

– 2 tablespoons sugar

– 1 tablespoon baking powder

– 1/2 teaspoon salt

– 1 cup milk

– 1 large egg

– 2 tablespoons melted butter

Step 2: Instructions

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.

2. In a separate bowl, whisk together the milk, egg, and melted butter.

3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.

4. Heat a non-stick skillet or griddle over medium heat and lightly grease with butter or cooking spray.

5. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook for another minute or until golden brown.

6. Serve hot with your favorite toppings such as maple syrup, fresh berries, or whipped cream.

These classic fluffy pancakes are sure to become a go-to recipe for lazy weekend mornings or special occasions. Enjoy the light and fluffy texture that will leave you craving more!